Linguine With Sun-Dried Tomatoes

Yield:
6 servings

Ingredients:

  1. 1 pkg. (16 oz.) linguine pasta
  2. 1 jar (17 oz.) prepared Alfredo sauce
  3. 4 tablespoons sun-dried tomato spread
  4. 1/4 cup Parmesan cheese, grated
Directions:

Cook linguine according to package directions; drain.

Combine Alfredo sauce and tomato spread in small saucepan. Cook over medium heat, stirring frequently, until hot and bubbly.

Combine hot pasta with Alfredo sauce mixture in serving bowl; sprinkle with cheese.


TDS 3