Spiced Peaches

Yield:
4 servings

Ingredients:

  1. 1 can (15 oz.) reduced-sugar peach halves
  2. 2 tablespoons brown sugar
  3. 1 teaspoon lemon juice
  4. 1 teaspoon orange juice
  5. 2 cinnamon sticks (3 1/2 inches)
Directions:

Drain peaches, reserving juice; set the peaches aside.

Pour juice into a saucepan; add brown sugar and lemon and orange juices. Bring to a boil over medium heat; add cinnamon sticks.

Reduce heat; simmer, uncovered, for 5 minutes. Add peach halves; heat through.

Discard cinnamon sticks. Serve warm or cold.


TDS 3